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Steamed Potatoes with Thyme

Check out the Steamed Potatoes with Thyme calories and how many carbs in Steamed Potatoes with Thyme. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 175 (9% DV)
Fat: 13g (19% DV)
Carbohydrates: 14g (5% DV)
Protein: 4g (8% DV)
Description: Martha Stewart Everyday Food
Ingredients:  Makes 2 servings
1  lb.
 
1/2  tablespoon
 
1/2  tablespoon
 
1  pinch
 
1  pinch
 

Tip: Click on the ingredient links to learn the nutritional information for all the Steamed Potatoes with Thyme ingredients. The serving size for any ingredient in Steamed Potatoes with Thyme may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Set a steamer basket in a large pot. Fill with enough water to come just below basket; bring to a boil. Place potatoes in basket; reduce heat to a simmer. Cover, and cook until tender, 15 to 20 minutes.
2
Transfer potatoes to a medium bowl. Add oil and thyme; season with salt and pepper, and toss.
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