Homemade Balsamic Vinegar/Olive Oil Salad Dressing

1/4  cup		extra virgin olive oil
3/4  cup		balsamic vinegar
1		clove garlic, crushed or to taste
1/2  teaspoon		dried oregano
2  teaspoons		Dijon mustard
1  pinch		salt 1 pinch freshly ground black pepper

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Balsamic Vinegar/Olive Oil Salad Dressing ingredients. The serving size for any ingredient in Homemade Balsamic Vinegar/Olive Oil Salad Dressing may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Combine the olive oil, vinegar, garlic, oregano, mustard, salt and pepper in a jar with a tight fitting lid. Shake well before serving. Store in the refrigerator.