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Veggie and Egg Scramble

Check out the Veggie and Egg Scramble calories and how many carbs in Veggie and Egg Scramble. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 250 (13% DV)
Fat: 14g (21% DV)
Carbohydrates: 14g (5% DV)
Protein: 16g (31% DV)
Ingredients:  Makes 2 servings
4 
 
1/2  cup
 
2  tablespoons
 
1  cup
 
1/2  cup
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Veggie and Egg Scramble ingredients. The serving size for any ingredient in Veggie and Egg Scramble may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Whisk eggs, milk and minced garlic in a small mixing bowl. Pour into nonstick pan on medium heat. Scramble with spinach tomato and bell pepper.
Are you interested in seeing additional foods like Veggie and Egg Scramble? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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