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Danielle's Turkey Loaf

Check out the Danielle's Turkey Loaf calories and how many carbs in Danielle's Turkey Loaf. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 slice
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 176 (9% DV)
Fat: 2g (4% DV)
Carbohydrates: 15g (5% DV)
Protein: 25g (50% DV)
Ingredients:  Makes 16 servings (16 slices)
3  lb.
 
 
2  cups
 
2  cups
 
1  teaspoon
 
1  teaspoon
 
6  tablespoons
 
 
1/4  cup
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Danielle's Turkey Loaf ingredients. The serving size for any ingredient in Danielle's Turkey Loaf may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Place all of the items in a bowl except for the ketchup, brown sugar, and 2 tablespoons of worcestershire sauce. Mix well and max into to loafs. Line glass 13x9 pan with aluminum foil. bake at 350 for 45 min.

Mix in small bowl ketchup, brown sugar and 2 tablespoons in bowl. Add to top of loaf and bake for and additional 15 to 25 min.
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