Check out the bread machine banana bread calories and how many carbs in bread machine banana bread. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Monday, April 4, 2011 at 12:48pm
filed under
Breads
Serving size: 1 slice
Recipe category: Breads
Prep time: 5 min
Cook time: 50 min
Difficulty: Easy
Calories: 264 (13% DV)
Fat: 3g (5% DV)
Carbohydrates: 53g (18% DV)
Protein: 6g (12% DV)
Description: Great way to use up those mushy bananas. My next batch I am going to try it with Stevia, if I can figure out the proper ratio.. :) But even with using sugar, each slice (and mine are kindof thick) is only 261 calories, and it is a beautiful breakfa
Ingredients: Makes 9 servings (9 slices)
3
cups
1
teaspoon
1/2
teaspoon
3/4
cup
2
2
1
tablespoon
1/4
cup
Tip: Click on the ingredient links to learn the nutritional information for all the bread machine banana bread ingredients. The serving size for any ingredient in bread machine banana bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:
Add ingredients in order of appearance to bread machine. For the bananas, slice in half lengthwise. Hold back the walnuts. On dough setting, let it mix for 3 minutes and scrape down the sides occasionally. Add walnuts in the last minute of mixing. Turn on bake setting, (usually about 50 minutes depending on your machine), and check for "light" setting. Let it do its thing! Check after its done baking, with toothpick. should come out clean. If dough sticks to it, cook additional 10 minutes at a time. (the first time I tried this recipe, it was ready in 50 minutes.. The second time, it took 70 minutes. Go figure! I guess maybe the weather really does play a factor in baking...) Pull the pan out of the machine, and let sit for 10 minutes. Then take it out of the pan so it can cool thoroughly. DELICIOUS!