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vegan chocolate chip cookies

Check out the vegan chocolate chip cookies calories and how many carbs in vegan chocolate chip cookies. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 137 (7% DV)
Fat: 8g (12% DV)
Carbohydrates: 17g (6% DV)
Protein: 1g (3% DV)
Ingredients:  Makes 18 servings (18 each)
1  cup
 
1/2  teaspoon
 
1/2  teaspoon
 
1/2  cup
 
6  tablespoons
 
6  tablespoons
 
1/2  teaspoon
 
1  tablespoon
 
1-1/2  teaspoons
 
9-1/2 
 

Tip: Click on the ingredient links to learn the nutritional information for all the vegan chocolate chip cookies ingredients. The serving size for any ingredient in vegan chocolate chip cookies may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Combine flour, baking soda and salt in small bowl.
2
Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl.
3
Add egg replacer one at a time, beating well after each addition; gradually beat in flour mixture.
4
Stir in chips.
5
Drop by rounded tablespoon onto ungreased baking sheets.
6
Bake in preheated 375-degree oven for 8 to 10 minutes or until golden brown.
7
Let stand for 2 minutes; remove to wire racks to cool completely.
Are you interested in seeing additional foods like vegan chocolate chip cookies? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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