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Grilled Stuffed Portobello Mushrooms

Check out the Grilled Stuffed Portobello Mushrooms calories and how many carbs in Grilled Stuffed Portobello Mushrooms. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 297 (15% DV)
Fat: 13g (19% DV)
Carbohydrates: 36g (12% DV)
Protein: 16g (33% DV)
Description: 2 portobello mushroom caps filled with grilled tomatoes and herbs, and mozzarella cheese.
Ingredients:  Makes 1 serving (1 each)
 
1/4  cup
 
1  teaspoon
 
1/8  teaspoon
 
1/8  teaspoon
 
 
 
1  tablespoon
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Grilled Stuffed Portobello Mushrooms ingredients. The serving size for any ingredient in Grilled Stuffed Portobello Mushrooms may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Prepare Grill.
2
Combine tomatoes, mozzarella, 1/2 teaspoon of the olive oil, rosemary, pepper and garlic in a bowl.
3
Mix 1/2 teaspoon of the olive oil, lemon juice, and soy sauce in a bowl. Spread mixture over both sides of the mushroom caps.
4
Scoop out the cap innards. Grill caps 5 min on each side.
5
Spoon equal portions of the tomato mixture into each cap, cover, and grill for 3 minutes or until cheese has melted.

Serve hot.

Garnish with Cilantro if you like.
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