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Pulled Pork Barbeque Sandwich

Check out the Pulled Pork Barbeque Sandwich calories and how many carbs in Pulled Pork Barbeque Sandwich. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 490 (25% DV)
Fat: 28g (43% DV)
Carbohydrates: 18g (6% DV)
Protein: 31g (62% DV)
Description: Boston Butt cooked in slow cooker, then add Barbeque, bake, and make a sandwich! Easy and delicious!
Ingredients:  Makes 12 servings (12 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Pulled Pork Barbeque Sandwich ingredients. The serving size for any ingredient in Pulled Pork Barbeque Sandwich may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Cook the boston butt in the slow cooker with one can of beef broth for 8 hours on low or 4-5 hours on high. Then use fork to shred the pork and put in a dutch oven. Discard fat left in slow cooker. Mix your favorite barbeque sauce in with the shredded pork and bake at 350 degrees for about 25 to 30 minutes. Then serve the barbequed pork on hamburger buns or sandwich rolls.
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