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Goulash Stew

Check out the Goulash Stew calories and how many carbs in Goulash Stew. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1-1/4 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 301 (15% DV)
Fat: 14g (21% DV)
Carbohydrates: 18g (6% DV)
Protein: 26g (52% DV)
Ingredients:  Makes 12 servings (15 cups)
2  lb.
 
1  cup
 
1  lb.
 
4  tablespoons
 
3  tablespoons
 
1  teaspoon
 
2  teaspoons
 
6 
 
4  cups
 
8  cups
 
1 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Goulash Stew ingredients. The serving size for any ingredient in Goulash Stew may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Brown stew meat and onions in olive oil. Add spices, stir to coat . Remove onion and beef to pot.
2
Add Carrots, parsnips, and potatoes to pot.
3
Add water to pot, bring to a simmer and simmer on low for 1-1/2 hours. Serve with a simple salad and crusty white bread or roll.
Are you interested in seeing additional foods like Goulash Stew? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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