Check out the Butter Rum-Glazed Applesauce Cake calories and how many carbs in Butter Rum-Glazed Applesauce Cake. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Sunday, November 13, 2011 at 10:26am
filed under
Desserts
Serving size: 1 slice Recipe category: Desserts Prep time: 30 min Cook time: 35 min Difficulty: Easy
Calories: 269 (13% DV) Fat: 8g (12% DV) Carbohydrates: 48g (16% DV) Protein: 2g (4% DV)
Description: Cake with glaze
Ingredients: Makes 9 servings (9 slices)
90
grams
3/4
cup
1
cup
1
teaspoon
1-1/2
cups
1
teaspoon
1
teaspoon
1/2
teaspoon
1
cup
1/2
teaspoon
3
teaspoons
Directions:
1
Heat oven to 305F. Grease bottom and side of 8-inch square pan with shortening or spray with cooking spray.
2
In 1 1/2 quart saucepan, melt 1/3 butter over medium heat.
3
In large bown, mix flour, baking soda, cinnamon and salt. Stir in applesauce mixture. Pour into pan.
4
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean.
5
In 1 1/2 quart saucepan, melt 2 tablespppons butter over medium heat; cook about 3 minutes or until butter just begins to brown. Immediately remove from heat. Stir in remaining glaze ingredients until smooth and spreadable. Pour over warm cake. Cool 30 minutes. Serve warm.