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carrott and beet cake

Check out the carrott and beet cake calories and how many carbs in carrott and beet cake. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 163 (8% DV)
Fat: 6g (10% DV)
Carbohydrates: 26g (9% DV)
Protein: 2g (3% DV)
Description: yummy!!
Ingredients:  Makes 16 servings (16 pieces)
1  cup
 
1/2  cup
 
1  cup
 
1/2  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1  pinch
 
3/4  cup
 
6  ounces
 
1/4  cup
 
1/4  cup
 
1  teaspoon
 
3/4  cup
 
6  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the carrott and beet cake ingredients. The serving size for any ingredient in carrott and beet cake may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
sift the first 7 ingredients
2
toss the grated beets and carrots in flour mixture
3
melt margarine
4
add melted margarine, oil, vanilla and water and mix. don't over mix
5
add raisins
bake at 375 for 40-45 min for an 8x8 pan
Are you interested in seeing additional foods like carrott and beet cake? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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