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Salsa (FangsPierce)

Check out the Salsa (FangsPierce) calories and how many carbs in Salsa (FangsPierce). Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
  
Serving size: 2 tablespoons
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 6 (0% DV)
Fat: 0g (0% DV)
Carbohydrates: 1g (0% DV)
Protein: 0g (0% DV)
Description: Homemade salsa recipe
Tags: Homemade Salsa, salsa, FangsPierce, tomato salsa
Ingredients:  Makes 32 servings (64 tablespoons)
4 
 
4 
 
1/2  teaspoon
 
1 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Salsa (FangsPierce) ingredients. The serving size for any ingredient in Salsa (FangsPierce) may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Boil all ingredients together until skin looks ready to peel off.
2
(optional) Ideally, peel each tomato before placing in blender.
3
(optional) De-vein the jalapeños for a more mild sauce.
4
Place all ingredients into blender or food processor.
5
Pulse until salsa reaches a semi-chunky/pulp consistency.
6
Tastes best freshly made and still warm!

This sauce is very mild, but truly depends upon how spicy the jalapeño peppers are.

NOTE: works well to start off or compliment other dishes, such as using it in the base for Chiles con Queso.
Are you interested in seeing additional foods like Salsa (FangsPierce)? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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