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My Granola

Check out the My Granola calories and how many carbs in My Granola. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 1 cup
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 344 (17% DV)
Fat: 17g (26% DV)
Carbohydrates: 46g (15% DV)
Protein: 5g (11% DV)
Ingredients:  Makes 20 servings (20 cups)
5  cups
 
1  cup
 
1  cup
 
1  cup
 
1  cup
 
8  ounces
 
1  cup
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the My Granola ingredients. The serving size for any ingredient in My Granola may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat the oven to 325 degrees F (165 degrees C).
In a large bowl, stir together the oats, walnuts, sesame seeds, wheat germ. In a small pan over medium heat, stir together the oil and honey. Cook and stir until blended. You could also do this in a large measuring cup in the microwave, heating for about 2 minutes and 30 seconds. Pour over the oat mixture, and stir to coat evenly. Spread out in an even layer on two cookie sheets.
Bake for 20 minutes in the preheated oven, until the oats and nuts are toasted. Immediately after it comes out of the oven, stir in the raisins and dried cranberries. Let stand until cooled, and stir again to break up any large clusters. Store in an airtight container at room temperature for up to two weeks, but I guarantee it won't be around that long!
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