Cajun Baked Tilapia

12  ounces		3 fillets tilapia
1  dash		salt
1  pinch		pepper
2  teaspoons		Cajun seasoning
1  teaspoon		fresh lemon juice

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Preheat the oven to 350 degrees F. Lightly grease a 9x13 inch baking dish.
Season the tilapia fillets with salt, pepper and Cajun seasoning on both sides. Arrange the seasoned fillets in a single layer in the baking dish. Place a layer of lemon slices over the fish fillets. I usually use about 2 slices on each piece so that it covers most of the surface of the fish.
Bake uncovered for 15 to 20 minutes in the preheated oven, or until fish flakes easily with a fork.