Online Fitness Trainer, Exercise Programs & Workout Routines

Breakfast fritatta

Check out the Breakfast fritatta calories and how many carbs in Breakfast fritatta. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Main Dishes

Breakfast fritatta
  
Serving size: 26-1/8 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 300 (15% DV)
Fat: 6g (9% DV)
Carbohydrates: 19g (6% DV)
Protein: 43g (87% DV)
Tags: low carb, breakfast, egg, egg white, fritatta
Ingredients:  Makes 1 serving (26-1/8 each)
1 
 
1  cup
 
5 
 
1  cup
 
2  cups
 
1  teaspoon
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Breakfast fritatta ingredients. The serving size for any ingredient in Breakfast fritatta may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Spray pan with cooking spray
Chop veggies and saute for 2 minutes
add whole egg and egg whites to pan
cover pan and cook on medium low until egg whites are firm when poked with a fork
sprinkle cheese over top
Are you interested in seeing additional foods like Breakfast fritatta? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

Help

Powered by Genesant Technologies, Inc. - Copyright © 2026. Use of this site constitutes acceptance of our terms and conditions and privacy policy. The content provided on inet.genesant.com is provided for informational purposes only and is not intended in any way to be a substitute for professional medical advice, diagnosis or treatment.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.