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Homemade Vegetable Beef Soup

Check out the Homemade Vegetable Beef Soup calories and how many carbs in Homemade Vegetable Beef Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 2 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 56 (3% DV)
Fat: 1g (1% DV)
Carbohydrates: 7g (2% DV)
Protein: 5g (10% DV)
Ingredients:  Makes 12 servings (24 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Vegetable Beef Soup ingredients. The serving size for any ingredient in Homemade Vegetable Beef Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cut up your your vegies
2
Brown you strew meat
3)Put it in everything in your crock pot ( I usually put my meat in first but thats just me)
4
add your liquid
5
Stir in your Beefy Onion Soup mix if you have chosen to use it
6
Set your crock pot on high

This is an amazing meal for a busy mom on the go I make this on cold days I can just set it and forget it
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