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Scalloped Potatoes

Check out the Scalloped Potatoes calories and how many carbs in Scalloped Potatoes. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 201 (10% DV)
Fat: 4g (6% DV)
Carbohydrates: 36g (12% DV)
Protein: 7g (13% DV)
Ingredients:  Makes 3 servings (3 cups)
 
1  cup
 
1  tablespoon
 
1  tablespoon
 
1  cup
 
1/2  teaspoon
 
1  dash
 
1  dash
 

Tip: Click on the ingredient links to learn the nutritional information for all the Scalloped Potatoes ingredients. The serving size for any ingredient in Scalloped Potatoes may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Peel potatoes and slice
2
Slice onion
3
Melt butter; add flour and make roux.
4
Add milk; stir til smooth
5
Cook til thickened
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