RC Easy Pancake Recipe

2  cups		Flour
4  teaspoons		Baking powder
1/2  teaspoon		Salt
2  tablespoons		Sugar
1-3/4  cups		of Skim milk
4  ounces		Eggs - beatened
2  tablespoons		Unsalted butter (melted)
1  teaspoon		Olive oil

Tip: Click on the ingredient links to learn the nutritional information for all the RC Easy Pancake Recipe ingredients. The serving size for any ingredient in RC Easy Pancake Recipe may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

1: In medium mixing bowl, sift flour, baking powder, salt, and sugar together.

2: In a separte mixing bowl, blend milk and eggs together. Add the melted butter.

3: Make a well in the center of the dry ingrediants and pour the wet ingrediants in. Stir gently.

4: Preheat griddle or frying pan with olive oil (lightly).

5: Fry the pancakes untill golden brown turning once when the small bubles rise to the top.