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Raspberry Apple Mini Fruit Tart

Check out the Raspberry Apple Mini Fruit Tart calories and how many carbs in Raspberry Apple Mini Fruit Tart. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Raspberry Apple Mini Fruit Tart
  
Serving size: 1 cup
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 174 (9% DV)
Fat: 4g (6% DV)
Carbohydrates: 35g (12% DV)
Protein: 1g (3% DV)
Description: Small tarts with fresh raspberries and golden delicious apples. 1 Tart is equivilant to 1 small slice of pie.
Tags: easy, quick, pie, apple, Fast, dessert, raspberry, tart
Ingredients:  Makes 12 servings (12 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Raspberry Apple Mini Fruit Tart ingredients. The serving size for any ingredient in Raspberry Apple Mini Fruit Tart may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 450
2
Line a cupcake pan with liners
3
Slice all raspberries but 12 and apples. Put them in a bowl. Put 12 raspberries aside.
4
Mix flour and sugar and add to fruit mixture. Mix until well distributed.
5
Roll out dough and cut 12 circles with an 8oz glass.
6
Press dough into liners until about 1/4 inch of liner is showing.
7
Put 1 whole raspberry in each cup and fill with fruit mixture.

Bake for 15 - 20 minutes or until tart shell is golden. Remove from pan immediately and sprinkle with sugar. Let stand for 2 hours before serving.
Are you interested in seeing additional foods like Raspberry Apple Mini Fruit Tart? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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