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Borscht

Check out the Borscht calories and how many carbs in Borscht. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 181 (9% DV)
Fat: 7g (11% DV)
Carbohydrates: 23g (8% DV)
Protein: 5g (11% DV)
Ingredients:  Makes 6 servings (6 bowls)
1-1/2  cups
 
2  cups
 
1  teaspoon
 
1  tablespoon
 
1  cup
 
1  cup
 
1  cup
 
2  cups
 
1  tablespoon
 
1  tablespoon
 
1/4  cup
 
1  serving
 
1 
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Borscht ingredients. The serving size for any ingredient in Borscht may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Cover potatoes and beets with water (or broth), salt and vinegar, and bring to boil. Add carrots and beans, boil 15 minutes. Add cabbage, parsley, dill, chopped onion, tomatoes,peas, celery, salt and pepper (to taste), add more water, if necessary to cover. Boil 30 minutes. Serve with a dollop of sour cream and fresh baking powder biscuits.
Are you interested in seeing additional foods like Borscht? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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