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Roasted Sweet Potatoes & Vidalia Onion w/ Walnuts

Check out the Roasted Sweet Potatoes & Vidalia Onion w/ Walnuts calories and how many carbs in Roasted Sweet Potatoes & Vidalia Onion w/ Walnuts. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Serving size: 146 grams
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 128 (6% DV)
Fat: 8g (12% DV)
Carbohydrates: 13g (4% DV)
Protein: 2g (3% DV)
Ingredients:  Makes 6 servings (876 grams)
802  grams
 
258  grams
 
30  grams
 
1  tablespoon
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Roasted Sweet Potatoes & Vidalia Onion w/ Walnuts ingredients. The serving size for any ingredient in Roasted Sweet Potatoes & Vidalia Onion w/ Walnuts may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Chop sweet potato and onion. Add to bowl with walnuts. Mix well with oils.
2
Roast at 450 degrees for approximately 30 minutes. Or until potatoes are tender.
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