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Fresh Garlic, Lemon, Poppyseed Vinagrette

Check out the Fresh Garlic, Lemon, Poppyseed Vinagrette calories and how many carbs in Fresh Garlic, Lemon, Poppyseed Vinagrette. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
  
Serving size: 3 tablespoons
Recipe category: Condiments
Prep time: 
Cook time: None
Difficulty: Normal
Calories: 15 (1% DV)
Fat: 1g (2% DV)
Carbohydrates: 1g (0% DV)
Protein: 0g (0% DV)
Description: Zesty homemade salad dressing, low in fat, high in flavor. Keeps up to a month in fridge (if it lasts that long!). This recipe makes a small to medium bottle of dressing.
Tags: dressing, condiments
Ingredients:  Makes 30 servings (90 tablespoons)
3 
 
1 
 
1  cup
 
1/4  cup
 
1/8  cup
 
2  tablespoons
 
1  pinch
 
1  pinch
 
1  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Fresh Garlic, Lemon, Poppyseed Vinagrette ingredients. The serving size for any ingredient in Fresh Garlic, Lemon, Poppyseed Vinagrette may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Peel and mince garlic. Put into bottom of clean bottle.
2
Cut lemon in half, juice. Discard lemon, pour juice into bottle with garlic.
3
Add cider vinegar and olive oil to garlic and lemon juice.
4
Add poppyseeds, salt, pepper, and sugar to bottle.
5
Cap tightly, shake vigorously 2 minutes.
6
Use immediately or store in fridge overnight.

*****Dressing will separate while in fridge. Shake before use.
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