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Coconut Cashew Granola with Cacao Nibs

Check out the Coconut Cashew Granola with Cacao Nibs calories and how many carbs in Coconut Cashew Granola with Cacao Nibs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 1/4 cup
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 118 (6% DV)
Fat: 6g (10% DV)
Carbohydrates: 15g (5% DV)
Protein: 1g (3% DV)
Ingredients:  Makes 20 servings (5 cups)
2  cups
 
3/4  cup
 
1/2  ounce
 
40  grams
 
2  tablespoons
 
1/4  teaspoon
 
4  tablespoons
 
1/2  cup
 
1  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Coconut Cashew Granola with Cacao Nibs ingredients. The serving size for any ingredient in Coconut Cashew Granola with Cacao Nibs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 300 degrees. Line a large baking sheet with parchment paper and set aside.
2
In a large bowl, combine oats, coconut, cashews, nibs, coconut sugar and salt. In a small bowl, whisk together coconut oil, honey and vanilla extract. Pour liquid mixture over dry ingredients. Stir until dry ingredients are well coated.
3
Pour the granola mixture onto the prepared baking sheet. Spread granola into a even layer. Bake for 30 minutes or until granola is golden brown, stirring every 10 minutes. Let granola cool completely. Store in an air-tight container for up to 1 month.
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