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Homemade banana nut oat muffins

Check out the Homemade banana nut oat muffins calories and how many carbs in Homemade banana nut oat muffins. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 197 (10% DV)
Fat: 8g (12% DV)
Carbohydrates: 30g (10% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 14 servings (14 each)
1  cup
 
3/4  cup
 
1  teaspoon
 
1  teaspoon
 
1/2  teaspoon
 
1/2  teaspoon
 
1/2  cup
 
3 
 
1  teaspoon
 
1  cup
 
1/2  cup
 
4  tablespoons
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade banana nut oat muffins ingredients. The serving size for any ingredient in Homemade banana nut oat muffins may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Preheat oven 350ยบ Line 12 muffin cups in muffin tin. Mix Flour/salt/baking soda/cinn/nutmeg in a bowl set aside. In a seperate bowl mash 3 bananas add flax/vanilla/oil beat well add brown sugar, blend. Fold in raisins & walnuts last. Slowly add wet ingredients to dry and mix WELL. Use icecream scoop to measure amount for each muffin. Bake 20-25 minutes.
Are you interested in seeing additional foods like Homemade banana nut oat muffins? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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