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Peameal bacon and eggs (#27016)

Check out the Peameal bacon and eggs (#27016) calories and how many carbs in Peameal bacon and eggs (#27016). Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 271 (14% DV)
Fat: 5g (8% DV)
Carbohydrates: 34g (11% DV)
Protein: 25g (50% DV)
Tags: breakfast
Ingredients:  Makes 1 serving (1 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Peameal bacon and eggs (#27016) ingredients. The serving size for any ingredient in Peameal bacon and eggs (#27016) may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Heat a non-stick pan to medium-high. Place peameal slices on pan to brown and place the eggs on other side of the pan. You can cook eggs as you like, scrambled or fried, just make sure to use only 1 yolk and 3 whites. While egg is cooking turn bacon. When bacon is browned and eggs are cooked remove from pan. Enjoy with a pear.
Are you interested in seeing additional foods like Peameal bacon and eggs (#27016)? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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