Cabbage Salad

2  cups		cabbage
1  cup		Red Cabbage - Fresh, Shredded
1  cup		Savoy Cabbage - Fresh, Shredded
1		Medium Carrot
1		Red Bell Pepper - Fresh, Medium
1/4  cup		Zante Currants
2  tablespoons		Pumpkin Seeds, Trader Joe's Raw
2  tablespoons		Sunflower Seeds, Raw
1  tablespoon		White Sesame Seeds, Sun Luck All Natural
1/3  cup		Almond Milk, Blue Diamond, Unsweetened Vanilla (30 calories)
1  cup		Apple (peeled & sliced)
1/2  cup		Cashews, Trader Joe's Raw
1  tablespoon		Balsamic Vinegar, 365 Aged Balsamic Vinegar of Modena

Tip: Click on the ingredient links to learn the nutritional information for all the Cabbage Salad ingredients. The serving size for any ingredient in Cabbage Salad may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Make a day ahead to let the flavors mingle. Awesome for hot summer days!

SALAD
2 cups green cabbage, grated
1 cup red cabbage, grated
1 cup savoy cabbage, grated
1 carrot, peeled and grated
1 red pepper, thinly sliced
1/4 cup currants
2 tablespoons raw pumpkin seeds
2 tablespoons raw sunflower seeds
1 tablespoon unhulled sesame seed

DRESSING
1/3 cup soy, almond or hemp milk
1 apple, peeled and sliced
1/2 cup raw cashews or 1/4 cup raw cashew butter
1 tablespoon balsamic vinegar


Instructions:
Mix all salad ingredients together.

In a high powered blender, blend soy milk, apple, cashews and vinegar and toss with salad.