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Gluten-Free Breaded Chicken Cutlets

Check out the Gluten-Free Breaded Chicken Cutlets calories and how many carbs in Gluten-Free Breaded Chicken Cutlets. Learn all the nutrition facts about what you eat at GymAmerica.
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Prep time: 
Cook time: None
Calories: 428 (21% DV)
Fat: 24g (37% DV)
Carbohydrates: 20g (7% DV)
Protein: 34g (69% DV)
Ingredients:  Makes 1 serving

Tip: Click on the ingredient links to learn the nutritional information for all the Gluten-Free Breaded Chicken Cutlets ingredients. The serving size for any ingredient in Gluten-Free Breaded Chicken Cutlets may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Beat eggs with milk and salt. Soak chicken cutlets in ilk for 5 minutes, turning over half way through. Coat chicken with with bread crumbs and place in pan heated with oil. Cook until browned on both sides and the internal temperature is 165 degrees.
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