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Baked French Toast

Check out the Baked French Toast calories and how many carbs in Baked French Toast. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 263 (13% DV)
Fat: 12g (19% DV)
Carbohydrates: 31g (10% DV)
Protein: 6g (13% DV)
Ingredients:  Makes 10 servings (10 pieces)
1/2  cup
 
1  cup
 
1  teaspoon
 
6 
 
1-1/2  cups
 
5  pieces
 

Tip: Click on the ingredient links to learn the nutritional information for all the Baked French Toast ingredients. The serving size for any ingredient in Baked French Toast may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Melt together butter, brown sugar, cinnamon. Spread into bottom of greased 9x13 pan. Lay the 5 pieces of bread on top, arranging to fit. In separate bowl, mix eggs and milk then pour on top of bread. Let sit overnight, covered in refrigerator.

Take out of oven 15 minutes before baking. Bake uncovered for 25 minutes at 350 degrees.
Are you interested in seeing additional foods like Baked French Toast? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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