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Chicken Fajita Salad

Check out the Chicken Fajita Salad calories and how many carbs in Chicken Fajita Salad. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 teaspoon
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 521 (26% DV)
Fat: 24g (36% DV)
Carbohydrates: 23g (8% DV)
Protein: 55g (109% DV)
Tags: salad, chicken, paleo
Ingredients:  Makes 2 servings (2 teaspoons)

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken Fajita Salad ingredients. The serving size for any ingredient in Chicken Fajita Salad may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cut the chicken into strips.
2
Slice the avocado.
3
Add olive oil to skillet.
4
Heat over medium heat.
5
Add sliced onions.
6
Saute until soft.
7
Add the chicken.
8
Add the cumin and oregano.
9
Saute, tossing often
10
When the chicken has browned, add the bell peppers

Salad
1
Wash and shred the lettuce
2
Add the tomatoes, toss.
3
Serve the salad on two plates, top with chicken fajitas mix.
4
Add the sliced avocado.
Are you interested in seeing additional foods like Chicken Fajita Salad? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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