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Mac & Cheese

Check out the Mac & Cheese calories and how many carbs in Mac & Cheese. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 451 (23% DV)
Fat: 11g (17% DV)
Carbohydrates: 77g (26% DV)
Protein: 15g (29% DV)
Ingredients:  Makes 10 servings (10 bowls)
852  mL
 
1/2  cup
 
1/2  cup
 
100  grams
 
900  grams
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Mac & Cheese ingredients. The serving size for any ingredient in Mac & Cheese may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cook the macaroni according to package directions.
2
Sautee the celery and onion in the oil until tender.
3
Add in the 3 cans of mushroom soup and the 400g of cheddar cheese and stir until cheese is melted and well blended in.
4
Once the macaroni has been cooked and drained, pour it into a large baking dish or oven-safe bowl.
5
Stir in the soup/cheese mixture until well blended.
6
Sprinkle remaining 100g of grated cheese on the top and bake at 350° until the cheese starts to bubble.
Are you interested in seeing additional foods like Mac & Cheese? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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