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Pinto Beans and Rice

Check out the Pinto Beans and Rice calories and how many carbs in Pinto Beans and Rice. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Pinto Beans and Rice
 
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 970 (49% DV)
Fat: 26g (39% DV)
Carbohydrates: 158g (53% DV)
Protein: 32g (63% DV)
Description: from BeachBody Ultimate Reset - Breakfast Menu
Tags: Reset
Ingredients:  Makes 1 serving (1 bowl)

Tip: Click on the ingredient links to learn the nutritional information for all the Pinto Beans and Rice ingredients. The serving size for any ingredient in Pinto Beans and Rice may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Heat beans in medium saucepan over medium heat for 3 to 5 minutes, or until hot. Drain.
2
Add oil, paprika, cumin, coriander, and Bragg Liquid Aminos, plus salt (if desired); mix well.
3
Gently fold beans into warm cooked rice.
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