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Homemade Vegetable Soup Thick

Check out the Homemade Vegetable Soup Thick calories and how many carbs in Homemade Vegetable Soup Thick. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 181 (9% DV)
Fat: 4g (7% DV)
Carbohydrates: 14g (5% DV)
Protein: 20g (41% DV)
Description: Thick Soup
Ingredients:  Makes 6 servings (6 bowls)
340  grams
 
130  grams
 
70  grams
 
1 
 
1  serving
 
1  package
 
1 
 
560  grams
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Vegetable Soup Thick ingredients. The serving size for any ingredient in Homemade Vegetable Soup Thick may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Chop all ingredients, place in a large pot and fry for 5 min, add Chicken Stock and cover. Stirring occasionally. Before serving mash vegetables if prefer thick not watery.
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