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Anytime Vegetable Soup

Check out the Anytime Vegetable Soup calories and how many carbs in Anytime Vegetable Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 46 (2% DV)
Fat: 0g (0% DV)
Carbohydrates: 8g (3% DV)
Protein: 3g (6% DV)
Description: Eat Anytime
Ingredients:  Makes 6 servings (6 cups)
3 
 
1/2  cup
 
1 
 
1  cup
 
1  cup
 
1  cup
 
1/2  cup
 
32  fl. oz.
 
15  ounces
 
1  pinch
 
1  dash
 
1  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Anytime Vegetable Soup ingredients. The serving size for any ingredient in Anytime Vegetable Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Spray a saucepan with cooking spray and heat on medium. Add onion, garlic, celery, carrots, spinach, broccoli, sautéing for a few minutes, until they start to soften. Add broth, tomatoes or tomato sauce, herbs, and pepper. Bring to a boil. Reduce heat to low, cover, and simmer for 20– 30 minutes, or until the vegetables are cooked to the doneness you like.
Are you interested in seeing additional foods like Anytime Vegetable Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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