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broccoli cheese soup

Check out the broccoli cheese soup calories and how many carbs in broccoli cheese soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 8 fl. oz.
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 282 (14% DV)
Fat: 18g (28% DV)
Carbohydrates: 7g (2% DV)
Protein: 21g (42% DV)
Ingredients:  Makes 16 servings (128 fl. oz.)
2  cups
 
2  cups
 
4  cups
 
1/2 
 
16  fl. oz.
 
8  cups
 
2/3  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the broccoli cheese soup ingredients. The serving size for any ingredient in broccoli cheese soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
wash and chop broccoli and onion simmer is chicken broth till dark green add everything else stir till cheese melts, salt and pepper to taste. simmer on low stirring once and a while for one hour.
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