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Low Carb Raspberry Cheesecake Bars Without crust

Check out the Low Carb Raspberry Cheesecake Bars Without crust calories and how many carbs in Low Carb Raspberry Cheesecake Bars Without crust. Learn all the nutrition facts about what you eat at GymAmerica.
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Low Carb Raspberry Cheesecake Bars Without crust
  
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 78 (4% DV)
Fat: 6g (10% DV)
Carbohydrates: 3g (1% DV)
Protein: 2g (5% DV)
Ingredients:  Makes 9 servings (9 pieces)
8  ounces
 
1/3  cup
 
3/4  teaspoon
 
1 
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Low Carb Raspberry Cheesecake Bars Without crust ingredients. The serving size for any ingredient in Low Carb Raspberry Cheesecake Bars Without crust may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Beat the cream cheese and sugar substitute together until smooth. Add the egg and vanilla extract and mix until thoroughly combined. Pour mixture over the crust. In a small bowl, mash the raspberries and sugar substitute together with a fork. Drop by spoonfuls over the cheesecake mixture and then swirl it gently with the fork until distributed over the entire top – don’t over mix. Bake in a 350 degree (F) oven for 25 minutes. Remove and chill before serving.

Read more at http://www.ibreatheimhungry.com/2012/10/low-carb-raspberry-cheesecake-bars.html#ML27sS48BTQSl4Cf.99
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