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Lemon Bars

Check out the Lemon Bars calories and how many carbs in Lemon Bars. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
 
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 281 (14% DV)
Fat: 16g (25% DV)
Carbohydrates: 29g (10% DV)
Protein: 4g (9% DV)
Ingredients:  Makes 12 servings (12 pieces)
224  grams
 
3/4  cup
 
2-1/4  cups
 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Lemon Bars ingredients. The serving size for any ingredient in Lemon Bars may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 350 degrees F (175 degrees C).

2
In a medium bowl, blend together softened butter, 2 cups flour and 1/2 cup sugar. Press into the bottom of an ungreased 9x13 inch pan.

3
Bake for 15 to 20 minutes in the preheated oven, or until firm and golden. In another bowl, whisk together the remaining 1 1/2 cups sugar and 1/4 cup flour. Whisk in the eggs and lemon juice. Pour over the baked crust.

4
Bake for an additional 20 minutes in the preheated oven. The bars will firm up as they cool. For a festive tray, make another pan using limes instead of lemons and adding a drop of green food coloring to give a very pale green. After both pans have cooled, cut into uniform 2 inch squares and arrange in a checker board fashion.
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