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Curry Saute

Check out the Curry Saute calories and how many carbs in Curry Saute. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 516 (26% DV)
Fat: 18g (28% DV)
Carbohydrates: 60g (20% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 6 servings (6 bowls)
1  lb.
 
1  cup
 
1/2  cup
 
2  tablespoons
 
2  teaspoons
 
2 
 
2  teaspoons
 
2  tablespoons
 
1/2  cup
 
3  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Curry Saute ingredients. The serving size for any ingredient in Curry Saute may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Sauté chicken and red pepper in coconut oil until well done. Over medium heat, add salsa and let simmer for 1 minute. Add curry and cumin and let simmer for additional 2 minutes. Add coconut milk, kale pieces, and fresh cilantro and let simmer for additional 3 minutes. Serves over cooked quinoa.
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