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Bean and Cheese Burrito

Check out the Bean and Cheese Burrito calories and how many carbs in Bean and Cheese Burrito. Learn all the nutrition facts about what you eat at GymAmerica.
GymAmerica
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 443 (22% DV)
Fat: 16g (24% DV)
Carbohydrates: 56g (19% DV)
Protein: 18g (37% DV)
Tags: Burritos
Ingredients:  Makes 4 servings (4 each)
4 
 
16  ounces
 
1  cup
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Bean and Cheese Burrito ingredients. The serving size for any ingredient in Bean and Cheese Burrito may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 375 degrees.
2
Stack tortillas, wrap in tin foil and heat in oven for 10 minutes.
3
Warm refried beans in a sauce pan for 5 minutes.
4
Place 4 ounces of warmed refried beans on each tortilla.
5
Top refried beans on each tortilla with one quarter cup of shredded cheddar cheese and one eighth cup of medium salsa.
6
Fold and roll tortillas into burritos, place on a baking sheet and heat in the oven at 375 degrees for 5 minutes.
Makes 4 servings.
Are you interested in seeing additional foods like Bean and Cheese Burrito? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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