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Cheese Lasagna

Check out the Cheese Lasagna calories and how many carbs in Cheese Lasagna. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 501 (25% DV)
Fat: 16g (24% DV)
Carbohydrates: 57g (19% DV)
Protein: 33g (67% DV)
Ingredients:  Makes 8 servings (8 pieces)
16  ounces
 
26  ounces
 
1  lb.
 
8  ounces
 
8  ounces
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cheese Lasagna ingredients. The serving size for any ingredient in Cheese Lasagna may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 375 degreese F.
2
Bring a large, lightly salted pot to a boil. Add pasta and cook until al dente (8-10 minutes).
3
Blend tomato sauce and cottage cheese together with an electric mixer. Spoon a little bit of the mixture into a 9x13 inch baking pan, coating the bottom evenly. Layer with pasta and sprinkle parmesan cheese, mozzarella, and cheddar over the noodles. Repeat the process until all ingredients have been added.
3
place in oven for 30 to 45 minutes.
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