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Blue Cheese Burger

Check out the Blue Cheese Burger calories and how many carbs in Blue Cheese Burger. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 500 (25% DV)
Fat: 25g (39% DV)
Carbohydrates: 28g (9% DV)
Protein: 38g (77% DV)
Ingredients:  Makes 4 servings (4 each)
1  lb.
 
2  teaspoons
 
2  teaspoons
 
1/4  teaspoon
 
1/4  teaspoon
 
5  ounces
 
4 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Blue Cheese Burger ingredients. The serving size for any ingredient in Blue Cheese Burger may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
In a large bowl , mix all ingredients except blue cheese. Divide beef mixture in 4 sections.
2
Take approximately 2/3 of a single section and form in a burger patty. Use your thumb to from a deep imprint in the middle of the patty. Fill imprint with 1/4 of cheese.
3
Take remaining 1/3 of the beef mixture from that single section to cover the blue cheese filled imprint. Flatten around the edges to ensure that beef stays together and cheese does not leak out.
4
Repeat this process to form 4 burger patties.
5
Place on grill and cook. Sandwich patty between two buns and top with extra blue cheese if desired.
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