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chicken parmesan meatloaf

Check out the chicken parmesan meatloaf calories and how many carbs in chicken parmesan meatloaf. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 2 slices
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 278 (14% DV)
Fat: 12g (18% DV)
Carbohydrates: 4g (1% DV)
Protein: 34g (68% DV)
Ingredients:  Makes 4 servings (8 slices)
1  lb.
 
1 
 
1/2  serving
 
1  teaspoon
 
3 
 
1/2  cup
 
1/2  cup
 
2  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the chicken parmesan meatloaf ingredients. The serving size for any ingredient in chicken parmesan meatloaf may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat the oven to 350 degrees.
2
In a large bowl combine the ground chicken, egg, breadcrumbs, Italian seasoning, garlic, and parmesan cheese. Mix the mixture with your hands. Place into a greased loaf pan and form the chicken mixture into a loaf shape. Top the meatloaf with the marinara sauce.
3
Bake for 50-55 minutes or until chicken is cooked. When done remove and remove and add the mozzarella cheese on top. Return the meatloaf to the oven until the cheese is melted. Remove from the oven and let the meatloaf rest for 5-10 minutes before serving.
Are you interested in seeing additional foods like chicken parmesan meatloaf? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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