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Eggs Over Easy

Check out the Eggs Over Easy calories and how many carbs in Eggs Over Easy. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 190 (10% DV)
Fat: 18g (28% DV)
Carbohydrates: 0g (0% DV)
Protein: 6g (12% DV)
Ingredients:  Makes 1 serving (1 each)
1  tablespoon
 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Eggs Over Easy ingredients. The serving size for any ingredient in Eggs Over Easy may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Heat oil in a small skillet over medium high heat.
2
Crack the egg into a small bowl.
3
Pour egg into skillet so that the egg whites evenly surround the yolk. Let egg cook for 15 seconds then flip the egg over for another minute.
4
Serve and enjoy.
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