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Hamburger Soup

Check out the Hamburger Soup calories and how many carbs in Hamburger Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 142 (7% DV)
Fat: 4g (6% DV)
Carbohydrates: 20g (7% DV)
Protein: 8g (15% DV)
Ingredients:  Makes 12 servings (12 cups)
2 
 
2  cups
 
2  cups
 
2  cups
 
2  cups
 
14  ounces
 
1  cup
 
46  ounces
 
2-1/2  tablespoons
 
1  teaspoon
 
1  teaspoon
 
3 
 
2  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Hamburger Soup ingredients. The serving size for any ingredient in Hamburger Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Brown ground beef and onion together until meat is lightly browned. Drain off excess fat. Add all remaining ingredients and bring mixture to a boil.

Cover and simmer til vegetables are done. Add more water, if needed. Remove bay leaves and serve.

Makes 18 to 20 cups of soup. Can be stored in the refrigerator for up to four days.
Are you interested in seeing additional foods like Hamburger Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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