Check out the Spicy Curried Lentils With Chicken and Potatoes Slow-Cooker calories and how many carbs in Spicy Curried Lentils With Chicken and Potatoes Slow-Cooker. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Saturday, January 23, 2016 at 5:43pm
filed under
Main Dishes
Serving size: 1 bowl Recipe category: Main Dishes Prep time: 20 min Cook time: 8 hrs 10 min Difficulty: Easy
Calories: 544 (27% DV) Fat: 7g (10% DV) Carbohydrates: 73g (24% DV) Protein: 51g (103% DV)
Ingredients: Makes 6 servings (6 bowls)
2
cups
1-1/2
lb.
7
ounces
2
2
teaspoons
1
teaspoon
1/4
teaspoon
1/4
teaspoon
32
fl. oz.
2
lb.
2
tablespoons
1/4
cup
Directions:
1
In a 4- to 6-quart slow cooker, combine the lentils, potatoes, onion, garlic, curry powder, ginger, ¼ teaspoons salt, and ¼ teaspoon pepper. Add the broth and chicken and turn to coat.
2
Cover and cook until the lentils and vegetables are tender and the chicken is cooked through, on low for 7 to 8 hours or on high for 4 to 6 hours (this will shorten total recipe time).
3
Fifteen minutes before serving, shred the meat; return it to the slow cooker. Add the lime juice and stir to combine, adding more water if necessary to reach the desired consistency. Serve topped with the cilantro.