Chia seed pudding

3/4  cup		chia seed
4  cups		Good Karma Flax Milk Unsweetened
2  teaspoons		Sweet Leaf Liquid Stevia Extract
2  teaspoons		Vanilla Extract

Tip: Click on the ingredient links to learn the nutritional information for all the Chia seed pudding ingredients. The serving size for any ingredient in Chia seed pudding may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Add almond milk, flax milk, or coconut milk with, vanilla, and sweetener to a blender and mix well.
With the blender on a very low setting, add the chia seeds and mix. If you would like to add other ingredients, do it here.
Transfer to a container and stir every 5 minutes for the first 15 minutes then let sit for 30 minutes to 1 hour. Transfer to the refrigerator.
When ready to serve, add toppings.

3/4 cup chia seeds
4 cups almond milk, coconut milk, or flax milk
2 teaspoons vanilla extract
Stevia to taste (pure stevia, about 1/2 teaspoon to start and add more if desired. If spoonable stevia — start with 2 teaspoons and add from there. If liquid stevia — start with 1 teaspoon and add from there)