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Crock Pot Buffalo Chicken

Check out the Crock Pot Buffalo Chicken calories and how many carbs in Crock Pot Buffalo Chicken. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 4 ounces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 67 (3% DV)
Fat: 2g (2% DV)
Carbohydrates: 4g (1% DV)
Protein: 9g (19% DV)
Ingredients:  Makes 6 servings (24 ounces)

Tip: Click on the ingredient links to learn the nutritional information for all the Crock Pot Buffalo Chicken ingredients. The serving size for any ingredient in Crock Pot Buffalo Chicken may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Put chicken in small crockpot
2
sprinkle hidden valley on
3
Pour red hot on top
4
Cut carrots and celery into 3 inch pcs and onion in quarters and place on top.
5
Cook on low about 7 hours till tender.
6
Take out chicken and shred with 2 forks. pour liquid into a bowl and put aside. Return chicken to crock pot. Add a little of the liquid to the chicken to make it moist.
7
You can serve on bun, over potatoes, on salad or however you would like.
Are you interested in seeing additional foods like Crock Pot Buffalo Chicken? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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