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emily's caramel sauce

Check out the emily's caramel sauce calories and how many carbs in emily's caramel sauce. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
 
Serving size: 1 tablespoon
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 71 (4% DV)
Fat: 6g (9% DV)
Carbohydrates: 5g (2% DV)
Protein: 0g (0% DV)
Ingredients:  Makes 80 servings (80 tablespoons)
3  cups
 
1  lb.
 
1  teaspoon
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the emily's caramel sauce ingredients. The serving size for any ingredient in emily's caramel sauce may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
In a medium-sized saucepan on low heat, stir together brown sugar, butter, and vanilla until the brown sugar is fully dissolved.
Remove from heat.
Whisk in the heavy cream.
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