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Breakfast casserole

Check out the Breakfast casserole calories and how many carbs in Breakfast casserole. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 140 (7% DV)
Fat: 8g (13% DV)
Carbohydrates: 5g (2% DV)
Protein: 13g (26% DV)
Ingredients:  Makes 4 servings (4 bowls)
6 
 
3 
 
3  servings
 
4 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Breakfast casserole ingredients. The serving size for any ingredient in Breakfast casserole may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Heat oven to 190 degrees. Grease a small ceramic baking dish.
Grate turnips. If using sausages, remove skins.
Brown sausage meat in a large frypan until not quite cooked through. Break up into small pieces.
Toss in the rest of the ingredients, stir, then spoon into baking dish. Bake for 45 minutes. Serve warm.
Are you interested in seeing additional foods like Breakfast casserole? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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