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Deviled Eggs

Check out the Deviled Eggs calories and how many carbs in Deviled Eggs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Appetizers

Appetizers
  
Serving size: 2 each
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 194 (10% DV)
Fat: 14g (22% DV)
Carbohydrates: 2g (1% DV)
Protein: 13g (25% DV)
Ingredients:  Makes 6 servings (12 each)
12 
 
2  tablespoons
 
2  tablespoons
 
1/8  tablespoon
 
1  pinch
 
1  dash
 
1  pinch
 

Tip: Click on the ingredient links to learn the nutritional information for all the Deviled Eggs ingredients. The serving size for any ingredient in Deviled Eggs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Hard boil eggs. Cut eggs in half; place egg yolks in a small bowl. Mash yolks with a fork; stir mayonnaise, Sriracha sauce, dry mustard, and cayenne pepper into yolks until smooth; season with salt. Spoon yolk mixture into egg whites, sprinkle with smoked paprika.
Are you interested in seeing additional foods like Deviled Eggs? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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