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Blackened Shrimp

Check out the Blackened Shrimp calories and how many carbs in Blackened Shrimp. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1/2 container
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 387 (19% DV)
Fat: 27g (42% DV)
Carbohydrates: 2g (1% DV)
Protein: 31g (62% DV)
Ingredients:  Makes 2 servings (1 container)
1  lb.
 
2  tablespoons
 
2  tablespoons
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Blackened Shrimp ingredients. The serving size for any ingredient in Blackened Shrimp may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Coat shrimp with blackened seasoning; chill 30 minutes. Melt butter with oil in a large nonstick skillet over medium heat; add shrimp. Cook 2 to 3 minutes or just until shrimp turn pink.
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